EL CHAMAGO Recipe Booklet
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For modern connoisseurs.Ingredients:– 4 cl El Chamago– 100 ml grapefruit or ginger kombucha– A splash of lime– Ice– Sprig of rosemary Preparation:Serve in a tumbler over ice – with a...

Dessert meets digestif.Ingredients:– 1 scoop of vanilla ice cream– 3 cl hot espresso– 3 cl El Chamago Preparation:Place the ice cream in a glass, pour espresso and El Chamago over...

Wintery chocolate dream.Ingredients:– 4 cl El Chamago– Hot drinking chocolate– Cinnamon– Whipped cream (optional) Preparation:Pour El Chamago into a mug, top up with hot chocolate, and finish with cinnamon and...

Light, frothy, refreshing.Ingredients:– 5 cl El Chamago– 2 cl lemon juice– 2 cl sugar syrup– 1 egg white– Soda Preparation:Shake all ingredients, pour into a glass, and top up with...

Old, but different.Ingredients:– 5 cl El Chamago– 1 cl brown sugar syrup– 2 dashes aromatic bitters– Orange zest Preparation:Stir with ice in a mixing glass, then pour into a tumbler...

Herb meets herb.Ingredients:– 5 cl El Chamago– 2 cl lemon juice– 2 cl sugar syrup– 6–8 basil leaves Preparation:Gently muddle the basil, shake all ingredients with ice, and double strain.

Fresh, herbal, velvety.Ingredients:– 5 cl El Chamago– 2 cl lemon juice– 2 cl sugar syrup– 1 egg white or vegan alternative– Ice Preparation:Shake without ice first ("dry shake"), then shake...